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Showing posts from November, 2019

Chocolate Applesauce Walnut Cake

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A vegan variation on a cake recipe by my college roommate Elizabeth, with orange promoted to a primary flavor -- increasing the zest in the cake from 1/2 tsp to at least a tablespoon, and adding a very zesty orange glaze. Yum! Larry loved it. And as cakes go, it's fairly healthy, with whole wheat flour, apples, and walnuts as main ingredients and not much oil.
IngredientsWet:
1/2 cup soft vegan butter (or oil is ok)
1 1/4 cup brown sugar
2 flax eggs (2 T flaxmeal, 6 T water)
3/4 cup dairy-free milk + 1 tsp vinegar
2 cups applesauce OR pureed apple
1 tsp vanilla
1 T grated orange or tangerine rind

Dry:
3 cup whole wheat flour, or a mix of whole grains
1/2 cup unsweetened cocoa
1/2 tsp salt
2 tsp baking powder
1 tsp soda
1 tsp cinnamon
1/2 tsp allspice
1/2 tsp nutmeg
1+ cup chopped walnuts

Glaze (optional)
1 cup powdered/confectioners sugar
1+ tsp orange zest (I like more!)
2+ T orange juice
(additional water, as needed)
Instructions Preheat the oven to 350 degrees. Butter and flour c…